Innovation Characteristics Incorporating Local Wisdom and Their Influence on the Adoption Level of Corn Conservation Farming
DOI:
https://doi.org/10.59890/ijsas.v3i11.202Keywords:
Innovation Characteristics, Local Wisdom, Adoption Level, Corn Conservation Farming, Sustainable AgricultureAbstract
Sustainable agricultural innovations, such as conservation-based corn farming, continue to face major challenges related to low levels of adoption among smallholder farmers. One of the main causes is the lack of harmony between newly introduced technologies and the existing local wisdom, cultural values, and farming traditions that shape farmers’ decision-making behavior. This study aims to analyze the influence of innovation characteristics, relative advantage, compatibility, complexity, trialability, and observability when integrated with local wisdom on the adoption level of corn conservation farming. The research employed a mixed-methods approach in Bengkilu Village, West Kalimantan, combining quantitative data collected from 100 farmers with qualitative data from in-depth interviews and field observations. Data were analyzed using Structural Equation Modeling (SEM) to identify the strength of relationships among variables. The results provide empirical insight into how the alignment between innovation attributes and local wisdom enhances farmers’ willingness to adopt sustainable technologies. The findings are expected to contribute to agricultural policy formulation and the design of locally adapted innovation dissemination strategies to promote sustainable corn cultivation in rural communities.
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