Vol. 3 No. 6 (2025): December 2025

DOI: https://doi.org/10.59890/ijmbi.v3i6

Published: 2025-12-10

Full Issue

PREFACE

Articles

Customer Satisfaction as a Mediator of the Relationship Between Service Quality and Customer Loyalty: A Research Study of Franchise Restaurants in Malang City, East Java, Indonesia

Etta Mamang Sangadji, PGRI Wiranegara University, Indonesia

571-586
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Strategy of Green Polycentric Product Advantage on Marketing Performance of Indonesian MSMEs

Ahmad Hanfan, Pancasakti University, Tegal, Indonesia

Ilmiawan Surya Bayuaji, Regional Planning Development, Research and Development Agency, Brebes Regency , Indonesia

Kiki Luqmanul Hakim, Regional Planning Development, Research and Development Agency, Brebes Regency , Indonesia

Catur Raharjo Febrayanto, Regional Planning Development, Research and Development Agency, Brebes Regency , Indonesia

461-486
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An In-Depth Study on the Prevalence and Organizational Implications of Office Politics in Selected Nigerian Companies

Chinelo Patience Ohanyere, Chukwuemeka Odumegwu Ojukwu University, Nigeria

Emeka Alex Akwaeze, Alex Ekwueme Federal University Ndufu-Alike, Nigeria

Joyce Ifeyinwa Odieli, Chukwuemeka Odumegwu Ojukwu University, Nigeria

Ekwutosi Theresa Ezeanorue, Chukwuemeka Odumegwu Ojukwu University, Nigeria

549-556
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The Influence of Food Quality, Price, and Perceived Authenticity on Purchasing Decisions for Mangrove Rempeyek on Osi Island: An Empirical Study

Herman Surijadi, Ambon State Polytechnic, Indonesia

Walter Tabelessy, Pattimura University, Indonesia

523-536
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Enhancing Professional Commitment Through the Strengthening of Transformational Leadership, Personality, Achievement Motivation, and Organizational Culture

Muhamad Thohiruddin, University of Pakuan, Bogor, Indonesia

Bibin Rubini, University of Pakuan, Bogor , Indonesia

Eka Suhardi, University of Pakuan, Bogor , Indonesia

507-5`12
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Marketing Mix Analysis of Purchase Interest of GlycoBite Healthy Snacks among Diabetic Consumers

Ummu Muntamah, University of Ngudi Waluyo, Indonesia

Setya Indah Isnawati, University of Ngudi Waluyo, Indonesia

Riva Mustika Anugrah, University of Ngudi Waluyo, Indonesia

487-500
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Implementation of an Entrepreneurship Training Model, Mentoring, and Business Consultation for Organic Vegetable Farmers Among Women in the Family Welfare Movement (PKK) in Malang City

Etta Mamang Sangadji, PGRI Wiranegara University, Indonesia

557-570
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The Use of Learning Cycle Approach in Increasing Motivation and Achievement on the Learning of Economic Mathematics Courses Research for Students of the Islamic Economics Study Program, Faculty of Economics and Business PGRI Wiranegara University

Etta Mamang Sangadji, PGRI Wiranegara University, Indonesia

537-548
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Study of Wickham’s Entrepreneurial Dimensions Among Culinary Business Entrepreneurs in Jakarta

Aristo Surya Gunawan, Atma Jaya Catholic University, Jakarta, Indonesia

Ati Cahayani, Atma Jaya Catholic University, Jakarta, Indonesia

513-522
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Strategies to Improve Teacher Creativity Through Strengthening Organizational Culture, Transformational Leadership, ICT Literacy and Achievement Motivation

Ade Mulyana Arifin, University of Pakuan, Bogor , Indonesia

Didik Notosudjono, University of Pakuan, Bogor , Indonesia

Sri Setyaningsih, University of Pakuan, Bogor , Indonesia

501-506
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Vol. 3 No. 6 (2025): December 2025

Full Issue

Articles

Customer Satisfaction as a Mediator of the Relationship Between Service Quality and Customer Loyalty: A Research Study of Franchise Restaurants in Malang City, East Java, Indonesia

Strategy of Green Polycentric Product Advantage on Marketing Performance of Indonesian MSMEs

An In-Depth Study on the Prevalence and Organizational Implications of Office Politics in Selected Nigerian Companies

The Influence of Food Quality, Price, and Perceived Authenticity on Purchasing Decisions for Mangrove Rempeyek on Osi Island: An Empirical Study

Enhancing Professional Commitment Through the Strengthening of Transformational Leadership, Personality, Achievement Motivation, and Organizational Culture

Marketing Mix Analysis of Purchase Interest of GlycoBite Healthy Snacks among Diabetic Consumers

Implementation of an Entrepreneurship Training Model, Mentoring, and Business Consultation for Organic Vegetable Farmers Among Women in the Family Welfare Movement (PKK) in Malang City

The Use of Learning Cycle Approach in Increasing Motivation and Achievement on the Learning of Economic Mathematics Courses Research for Students of the Islamic Economics Study Program, Faculty of Economics and Business PGRI Wiranegara University

Study of Wickham’s Entrepreneurial Dimensions Among Culinary Business Entrepreneurs in Jakarta

Strategies to Improve Teacher Creativity Through Strengthening Organizational Culture, Transformational Leadership, ICT Literacy and Achievement Motivation

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